"Not bad. Chicken in a tasteless orange-colored
mustard? flavorless curry? What looked like French Fries turned out to
be spaetzle (I think). I am basing this judgement on the chewy, almost
rubbery consistency. Surprisingly, the salad was the weirdest part --
greens were very bitter. Or maybe it was the Austrian "French Creme"
dressing? Frankly, I was just glad to land."
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