
354-355-356-357-358

354-355-356-357-358

354-355-356-357-358

354-355-356-357-358

354-355-356-357-358
Picture taken by: Ken
Route: HKG-CTS, 19 Jun 2004
Flight duration: 4hr24min
Aircraft type & class: B772 Business Class
Business or leisure trip: Leisure
Meal type: Cocktail & Lunch
Japanese Crackers; Mugwort Soba Noodles; Assorted seafood (crab, salmon
& prawn); Sliced Beef and Eggplant with Gravy, Steamed Rice, Chinese
Seasonal Vegetable; fresh Seasonal Fruits; Haagen Dazs ice-cream
Drink: Apple Juice, Coffee
Comments: Main Course was 'Cathay Pacific Best Chinese
Food in the Air - A special selection from Spring Moon, The Peninsula
HK'
Rating 1-10 (worst-best): 8
Camera brand & type: Olympus C-730UZ

353
Picture taken by: YVR Cockroach
Flight: HKG-YVR, 20 June 2004
Fare: 140k AA miles + tax
Duration: 11 1/2 hours
Aircraft: 747-400 FC
Business, leisure: leisure
Meal: welcome snack - vegetable-based niblet + parmesan
shavings
Drink: Krug
Comments: nice nibble while waiting for a/c to leave
(ultimately delayed 2+ hours with one deboard)
Rating: 7
Camera: Sony mavica DC-350

352
Picture taken by: YVR Cockroach
Flight: JNB-HKG, 16 June 2004
Fare: 140k AA miles + tax
Duration: 13 hours
Aircraft: A340-300 FC
Business, leisure: leisure
Meal: Welcome snack - savory log, courgette slice &
chicken(?)
Drink: Krug champagne
Rating: 7/10
Sony Mavica CD-350

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349-350-351

349-350-351
Pictures taken by: tonkachi
Route: BKK-HKG, 25 Nov 2003
Ticket price: 49750 bts (BKK-NGO)
Flight duration: 2:35
Aircraft type & class: A330-300 Business
Business or leisure trip: Leisure
Meal type: Lunch
Comments: 'Oishii!!'
Rating 1-10 (worst-best) 9
Camera brand & type Nikon

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Pictures taken by: Dr. Gabriel Hung
Route: HKG-FRA, 26 March 2004, 1st Class
Flight duration: 13 hours
Business or leisure: leisure
Meal type: dinner, breakfast
338 - preflight snack: mushroom and chicken pastry, cathay delight drink
(kiwi and coconut drink)
339 - premeal snack after takeoff : warm pistachios with cathay delight
drink
340 - oxtail cream soup, with mini garlic baguette
341 - caesar salad
342 - grilled lobster and scallps with lobster sauce, boiled potatoes
and vegetable casserole
343 - chinese stewed meat patty with steamed rice, an award winning dish
in the cabin crew chinese culinary contest
344 - cheese plate
345 - midflight snack : wild mushrooms ragout with asparagus on toasted
ciabatta
346 - seasonal fruits
347 - low fat yoghurt
348 - omelette with creamed spinach, vine ripened tomato, buttered fresh
button mushrooms
Comments: superb service in CX first as usual!!
Rating: 9/10
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