to be continued on the next page!


600 Brunch seasonal fresh fruits, pastries, fresh-squeezed orange juice, and coffee


599 Cathay Sunrise


598 Cathay Sunrise specialty drink made with Krug Champagne and Drambuie, prior to take-off
photos taken by: James Barclay
route: HKG-TPE
date: March 2004
flight duration: 1 hour, 40 minutes
aircraft type and class: 747-400, First class
meal type: brunch
contents of meal: see individual pictures for descriptions
rating: food 9 on 1-10 scale; service 10
comments: Excellent service and a nice meal for a short flight!


597 Scrambled and sunny-side up eggs cooked on-board, pork loin, sausage, potatoes, tomato, mushrooms


596 Strawberry yoghurt in nice presentation


595 Granola with milk and breads


594 5-minute perfectly-done eggs cooked on-board


593 Cappuccino close-up


592 Breakfast fruits and orange juice, cappuccino


591 Bread basket including toast made on-board, croissant, warm banana-nut bread mini-loaf


590 Snack of chocolate Haagen-Dazs ice cream in nice presentation


589 Dim-sum close-up


588 Snack of Dim-sum with hot chilli sauce and Chinese-style tea service


587 Chinese-style tea service with lidded cup


586 Chinese tea close-up


585 Chinese-style tea Fuding Jasmine Silver Fur, served with pot of hot water and Chinese biscuits


584 After-dinner Cognac (Henessey) and pralines


583 Cheese service with accompaniments - very nice!


582 Glazed pork loin with bulgogi sauce, oven roasted vegetables, and cooked on-board steamed rice

581 Caesar salad


580 Wild mushroom soup

579 Caviar and salmon plate with accompaniments and vodka to drink


578 Caviar and salmon plate close-up


577 Caviar and salmon close-up


576 Caviar and accompaniments (for my wife, who did not want the salmon!)


575 Caviar service in process (spooning creme fraiche)

574 Caviar cart with salmon and accompaniments (lemons, creme fraiche, egg whites and yolks, white onions, spring onions)




573 Cathay Delight kiwi and mint-based non-alcohol drink and red wine served with almonds just after take-off


572 Champagne and amuse bouche prior to take-off

571 Amuse bouche of lobster wrapped with seasoned nori, served with Champagne before departure
photos taken by: James Barclay
route: LAX-HKG
date: May 2005
flight duration: 14 hours 30 minutes
aircraft type and class: 747-400, First class
meal types: supper, snacks, breakfast
rating: food 9 on a 1-10 scale, service 9! The caviar service was the best part of the meal,
and the FA was very gracious in giving me time to take the photos of the cart and service.
Cathay's first class product is always well done and they really pamper the customers. Lovely!

570 Brunch of omelette with ricotta cheese and red pepper, along with grilled steak and accompaniments

569 Brunch of seasonal fruits with bread basket including pastries and croissants

568 Hot pot with the lid off

567 Hot pot rice and soup - preserved vegetable and meat patty on rice in hot pot with daily soup


566 Cappuccino service with cookies

565 Pistachio nut ice cream with berries


564 Milk pudding with ginger juice


563 Coffee service with pralines and cookies


562 Cheese service with accompaniments


561 Lemon creme brule tart


560 Grilled lobster and scallops with lobster sauce, boiled new potatoes, and vegetable casserole


559 Seasonal green salad with mushroom, sun-dried tomato, and Parma ham crisp served with honey mustard dressing


558 Oxtail cream soup with mini garlic baguette


557 Caviar and salmon service in process!


556 Balik salmon Tsar Nicolaj


555 Caviar cart with Oscietra and Balik salmon


554 Cathay Delight kiwi-based drink, orange juice, and pistachios after take-off
photos taken by: James Barclay
route: HKG-YVR
date: March 2004
price: award ticket with British Airways miles
flight duration: about 13 hours
aircraft type and class: 747-400, First class
meal types: dinner, refreshment, and brunch
contents of meals: see individual pics for descriptions
rating: food 9 out of 10; service a 10! Cathay Pacific's F class is exceptional.


553 BREAKFAST MAIN COURSE
Omelette with Parsley, Grilled Veal
Sausage, Parmentier Potatoes, Broiled
Tomato with Herbs and Button Mushr.
Assorted Bread and Rolls served with
Preserves, Honey and Butter


552 BREAKFAST APPETIZER
Juice Selection (not on picture)
Fresh Seasonal Fruits


551 Valrhona Choloate Tart served with
Raspberry Sauce, Pralines(not on Pic)
Photo taken by: G.A.N.
Route: HKG-SYD, 01 November 2004
Ticket price: ZRH-SYD VV. EUR3174
Flight duration: 09.05
Aircraft type & class: A330-343 / BUSINESS CLASS
Business or leisure trip: LEISURE
Meal type: DINNER / B'FAST
Drinks: Pacific Sunrise (A refreshing combi-
nation of champagne and Drambuie with
the zest of orange and lemon).
Water, Tea
Comments: Nice Meals,nice menu card.
together with Cathay Service the best
thing you can expect in the sky...
Rating 1-10 (worst-best): 9
Camera brand & type: FUJI FINEPIX F700