108-109-110

108-109-110

108-109-110
Photos taken by: GERD
Route: CDG-JFK, 17 Jan 2004
Ticket price: Expedia.de = 663€ incl 6 nights in NYC (Milfort Plazza)
Flight duration: 8:15
Aircraft type & class: Coach
Business or leisure trip: Privat
Meal type: Lunch in aluminium, before landing a Snack.
Contents of the meal: I dont know
Drink: Wat you want.Ladys do her best.Me to.
Comments: Code Share with Air France
Rating 1-10 (worst-best): 4

107
Photos taken by: Max F.
Route: ATL-LAX, 17 Jan 2004
Ticket price: $27.50r/t - JFK-LAX via ATL, used $200 voucher (org. $227.50)
Flight duration: 4hrs 30min
Aircraft type & class: Boeing 777, Economy (T)
Business or leisure trip: Leisure
Meal type: Food for Sale- Atlanta Bread Company
Contents of the meal: Lets see... Turkey sandwich (9 grain bread), lettuce, tomato, mayo, salt, pepper, and wet nap.
Drink: Sprite x3
Comments: The best turkey sandwich I had, next to the Song turkey sandwich. It was really good. Everything came seperate and that is how I like it.
Rating 1-10 (worst-best): 10. That simple

106
Photos taken by: Spencer
Route: Hartford, CT - Palm Beach (via Atlanta), 25 July 2003
Ticket price: $ 795.00 r/t
Flight duration: 2 hrs, 25 min
Aircraft type & class: B 757-200, First Class
Business or leisure trip: Leisure
Meal type: Snack
Contents of the meal: Grilled Chicken, Pasta Salad, Grilled Mushrooms, Tomatoes, Cheese, Bread Sticks, and Brownie Bar
Drink: Coke
Comments: Great snack for a 2 hr (real flight time) flight, service was exemplary - professional and efficient.
Rating 1-10 (worst-best): 9.5

105
Photos taken by: Flyboy
Route: Austin, AUS to Atlanta, ATL DL794, 22 Oct 2003
Flight duration: 1h 55min
Aircraft type & class: MD-88, First class
Meal type: Breakfast
Contents of the meal: Fresh fruit, yoghurt, cereals with milk and cinnamon roll
Drink: OJ
Comments: I was surprised to get a meal on such a short US domestic flight. Points for that!
Rating: 8.5

101-102-103-104

101-102-103-104

101-102-103-104

101-102-103-104
Photos taken by: Ty Cooney
Route: Amsterdam to Atlanta, 22 Nov 2003
Flight duration: 9h15
Aircraft type: Boeing 777-200, Business, Leisure trip
Meal type: Lunch
101 - Shrimp and seared scallops, salad with balsamic vinaigrette; pretzel bread
102, 103 - Filet mignon steak with peppercorn sauce, spinach, yellow peppers and scalloped potatos; ciabbata bread
104 - Ice cream sundae with fudge and caramel sauces
Drink: Champagne; Languedoc merlot; Italian dessert wine; coffee and water
Comments: Appetizers on Delta always sound better on the menu than they actually are. This one is a case in point: unimpressive scallops and shrimp both in taste and size. Salad is boring. However main course was truly excellent: beef was cooked just right. Potatos were a bit cold however.
Dessert was fine but the ice cream on Delta always has an unfrozen-frozen texture to it which is most unpleasant. Great Italian dessert wine!
Rating overall: 7

092-093-094-095-096-097-098-099-100

092-093-094-095-096-097-098-099-100

092-093-094-095-096-097-098-099-100

092-093-094-095-096-097-098-099-100

092-093-094-095-096-097-098-099-100

092-093-094-095-096-097-098-099-100

092-093-094-095-096-097-098-099-100

092-093-094-095-096-097-098-099-100

092-093-094-095-096-097-098-099-100
Photos taken by: Howard Long
Route: London Gatwick (LGW) to Atlanta (ATL), 31 Oct 2003
Ticket price: £2,000 (return)
Flight duration: 8 hours
Aircraft type & class: 777, Business Elite
Business or leisure trip: Leisure
Meal type: Lunch
Antipasto plate with Prosciutto, Parmesan cheese, marinated onion, Kalamata olive and Sun dried tomato
Salad with Olive oil and Balsamic Vinaigrette
Pan roasted South American Tenderloin of Beef
Fruit and cheese
Ice cream
Drink:
Tsarine Chanoine 1998 Champagne
Amber's Paddock, Sauvignon Blanc, 2002, Marlborough, New Zealand
Concannon, Petite Syrah, Livermore, California
Ferreira Port
Cabert Verduzzo Friulano white dessert wine
Baileys & Amaretto
Comments:
Antipasto plate was very tasty indeed. Sauvignon Blanc was grapefruity and was OK. Salad was tedious. Beef was surprisingly yummy and was actually red inside - the way I like it. Until now I've been under a misapprehension that airlines must cook everything out of their meat. Whether this was by design or not I don't know! Concannon was OK. Cheese was good and served at the same time as dessert which is a new thing. Not sure if I prefer it this way or not, but I certainly wasn't fussed about it. Port was OK but the Cabert was extraordinarily delicious. Had to take a couple of extra glasses it was so good. Dessert lacked much excitement, but was good all the same. Finished off with a Baileys & Amaretto but unsurprisingly I fell asleep before I'd had more than a couple of sips. FA gave me a bottle of the Cabert to take home with me. All in all surprisngly good.
Rating 1-10 (worst-best): 9

090-091

090-091
Photos taken by: Howard Long
Route: Las Vegas (LAS) to Atlanta (ATL), 2 Nov 2003
Ticket price: £2,000 (return)
Flight duration: 4 hours
Aircraft type & class: 767, First
Business or leisure trip: Leisure
Meal type: Breakfast
Cheese omelette on ham muffin and potato; cinnamon bun; small fruit bowl.
Drink: Gin & Tonic, Amstel Light beer
Comments: You can't do Vegas justice without having a couple of beers with your breakfast, and a G&T to start you off. Food wasn't too bad, but warm bun was too dry by the time I got to that course - would have been better to deliver the buns later on in the meal service to keep them fresh.
Rating 1-10 (worst-best): 7