107-108-109-110-111
Photo taken by: Christopher Law
Flying from: Hong Kong to Singapore, 10 July 2003

107-108-109-110-111
Photo taken by: Christopher Law
Flying from: Hong Kong to Singapore, 10 July 2003

107-108-109-110-111
Photo taken by: Christopher Law
Flying from: Hong Kong to Singapore, 10 July 2003

107-108-109-110-111
Photo taken by: Christopher Law
Flying from: Hong Kong to Singapore, 10 July 2003

107-108-109-110-111
Photo taken by: Christopher Law
Flying from: Hong Kong to Singapore, 10 July 2003
Flight Duration: 3 hours and 20 minutes
Aircraft Type & Class: B777-212 (9V-SQD), First Class
Meal type: Dinner
107 - Chilled malossol caviar with melba toast, condiments and a glass of vodka.
108- Mixed seasonal salad with thosand island dressing
109 - Pastrami spiced chicken, sauerkraut and Swiss cheese toast with honey mustard dressing
110 - A selection of fresh from from the fruit basket
111 - Dessert - Warm banana and lotus paste strudel with sesame ice cream and vanilla sauce
Drink: Water
Comments: This 8 course dinner (Skipped the soup, cheese and the cappuccino was not taken) was absolutely fabulous in terms of quantity and quality. Vodka was served to accompany the caviar, a first for me. Salad was nice, and the main course prepared by the SIA International Culinary Panel was excellent, I wish I could have a second as it the chicken and the cheese toast tasted just great! Definetely a 5 star hotel production! The dessert recommended by the crew was also one of the best dessert I've had in First. Another thing is the presentation of the meals were fabulous, which builds up your appetite!
Rating 1-10 (Worst - Best) - 10

105-106
Photo taken by: Christopher Law
Flying from: Singapore to Hong Kong, 28 June 2003

105-106
Photo taken by: Christopher Law
Flying from: Singapore to Hong Kong, 28 June 2003
Flight Duration: 3 hours 15 minutes
Aircraft Type & Class: B747-412 (9V-SPF), Economy Class
Meal type: Dinner
105 - Salad and Pasta, a roll, main course was the Stir fried chicken with spring onion and ginger, seasonal vegetables and steamed rice
106 - Magnum Ice-Cream
Drink: Mineral Water, Lemonade came later
Comments: Despite the kit-kat and crackers were gone, and the appetiser was downgraded (Before it was usually a seafood cocktail or something more high - class), the taste was good - And hot, even the roll was warm! Again, Magnum ice-cream is iressitible!
Rating 1-10 (Worst - Best): 8.5

103-104
Photo taken by: Christopher Law
Flying from: Singapore to Hong Kong, 28 June 2003

103-104
Photo taken by: Christopher Law
Flying from: Singapore to Hong Kong, 28 June 2003
Flight Duration: 3 hours 15 minutes
Aircraft Type & Class: B747-412 (9V-SPF), Economy Class (Y)
Meal type: Pre-dinner refreshment - A packet of peanuts
Drink: A cup of french white wine
Comments: SQ did not cut the refreshment service despite of the SARS crisis, nice.
Rating 1-10 (Worst-Best): 8

099-100-101-102
Photo taken by: Christopher Law
Flying from: Sydney to Singapore, 28 June 2003

099-100-101-102
Photo taken by: Christopher Law
Flying from: Sydney to Singapore, 28 June 2003

099-100-101-102
Photo taken by: Christopher Law
Flying from: Sydney to Singapore, 28 June 2003

099-100-101-102
Photo taken by: Christopher Law
Flying from: Sydney to Singapore, 28 June 2003
Flight Duration: 7 hours 20 minutes
Aircraft Type & Class: B747-412 (9V-SMU 1000th 747), Raffles Class (J)
Meal type: Lunch
099 - Dill and sugar marinated salmon with keta roe
100 - Thai green curry chicken, leafy greens, carrot,
cauliflower and steamed rice
101 - Strawberry Ice-cream
102 - Freshly Brewed Coffee
Drink: Water, 1999 maglieri shiraz again thanks to my seatmate.
Comments: Good food and great service, especially the green curry. Also you can never go wrong with ice-cream!
Rating 1-10 (Worst-Best): 9

098
Photo taken by: Christopher Law
Flying from: Sydney to Singapore, 28 June 2003
Flight Duration: 7 hours 20 minutes
Aircraft Type & Class: B747-412 (9V-SMU 1000th 747), Raffles Class (J)
Meal type: Refreshment - A packet of peanuts
Drink: Bailey Irish Cream
Comments: Refreshment before lunch is served.
Rating 1-10 (Worst-Best): 8.5

095-096-097
Photo taken by: Christopher Law
Flying from: Sydney to Singapore, 28 June 2003

095-096-097
Photo taken by: Christopher Law
Flying from: Sydney to Singapore, 28 June 2003

095-096-097
Photo taken by: Christopher Law
Flying from: Sydney to Singapore, 28 June 2003
Flight Duration: 7 hours 20 minutes
Aircraft Type & Class: B747-412 (9V-SMU 1000th 747), Raffles Class (J)
Meal type: Breakfast
095 - A selection of fresh fruit
096 - Cornflakes with full cream milk
097 - Mixed grill of lam, veal and chicken sausage with meat jus, roasted tomato, hash brown, mushrooms and potatoes
Drink: Freshly brewed coffee, water, 1999 maglieri shiraz red wine.
Comments: A very average meal I'd say. Rich in quality but lack of quality. Fresh Fruit was too sweet because it was soaked in syrup. Cereal was just cereal. And for the mixed grill, too oily! Taste was alright, just that I never expected something that oily in the morning! The hashbrown was also a disaster, even worst that the ones as Macaas!
Rating 1 - 10 (worst - best): 7

094
Photo taken by: Hauser R.
Flying from: Singapore to Zürich, 3 June 2003
Ticket price: Sfr.940.- (return)
Flight duration: 12 hours Economy
Aircraft type & class: Boeing 747 Jumbo
Meal type: Breakfast - Braised Egg noodles with Chicken, black Mushrooms and leafy greens
Drink: Coffee & Tee Orange Juice
Comments: This is was what I calll a nice and generous Breakfast.
Rating 1-10 (worst-best): 8 for Food 7 for Service

093
Photo taken by: Hauser R.
Flying from: Singapore to Zürich, 3 June 2003
Ticket price: Sfr.940.- (return)
Flight duration: 12 hours Economy
Aircraft type & class: Boeing 747 Jumbo
Meal type: Supper - Fish fillet in sweet tamarind sauce, braised mixed vegetable and steamed rice ( sounds better than it was)
Drink: White Wine
Comments: Looks not all that bad but Lucky I had that Sandwich at the Airport, this Food did not match my taste at all, worst supper I had on a SQ flight so far. No Dessert as well.
Rating 1-10 (worst-best): 2 for Food 7 for Service

089-090-091-092
Photo taken by: RJ Huang
Flying from: DXB to SIN, May 2003
Flight duration: 6h 55 min
Aircraft type & class: B777-300, Economy
Meal type: Snack (replaces the standard continental breakfast service) - Cold Danish (other choice not pictured was a miserable, small muffin)
Drink: Coffee
Comments: Slowly getting used to all the cost cutting in Y class
Rating 1-10 (worst-best): 1

089-090-091-092
Photo taken by: RJ Huang

089-090-091-092
Photo taken by: RJ Huang

089-090-091-092
Photo taken by: RJ Huang
Flying from: DXB to SIN date : May 2003
Flight duration: 6 hr 55 min
Aircraft type & class: 777-300 Economy
Meal type: Dinner - Beef stroganoff with pasta and vegetables, ice cream, 2 rolls.
Drink: Beer & nuts for after takeoff drink service. For dinner - A whole can of coke, mineral water
Comments: Cost cutting measures in action - no more cheese & crackers for dinner service and appetiser was substituted with a roll. At least they were generous with the drinks.
Rating 1-10 (worst-best): 8