001-020 | 021-040 | 041-060 | 061-080 | 081-100
101-120 | 121-140 | 141-170 | 171-190 | 191-210 | 211-230 | 231-250 | 251-270 | 271-290
291-310 | 311-330 | 331-350 | 351-370 | 371-400 | 401-430 | 431-460 | 461-480 | 481-500
501-520 | 521-653 | 654-700 | 701-750 | 751-800

060
Photo taken by: Mark Eaton
Flying from: Sydney to San Francisco, 31 August 2002
Class: First
Meal type: Dinner - Quoting the menu: "To Begin" (photo 059) we had
crab cakes with oven-roasted tomatoes in red wine sauce and risotto
with parmesan cheese. Then came a salad (photo 060) with lemon
myrtle dressing. The "Main Course" (photo 061) was a Filet Mignon with
a roasted garlic demi-glace and parslied chateau potatoes and chinese
broccoli. "Dessert" (photo 062) was Ice cream with sundae toppings.
Drink: The red wine I had was a 1999 Kangarilla Road McLaren Vale Shiraz.
Comments: "For airline food, even in International First Class, this was
really excellent."
Rating 1-10 (worst-best): 9+

059
Photo taken by: Mark Eaton
Flying from: Sydney to San Francisco, 31 August 2002
Class: First
Meal type: Dinner - Quoting the menu: "To Begin" (photo 059) we had crab cakes with oven-roasted tomatoes in red wine sauce and risotto with parmesan cheese. Then came a salad (photo 060) with lemon myrtle dressing. The "Main Course" (photo 061) was a Filet Mignon with a roasted garlic demi-glace and parslied chateau potatoes and chinese broccoli. "Dessert" (photo 062) was Ice cream with sundae toppings.
Drink: The red wine I had was a 1999 Kangarilla Road McLaren Vale Shiraz.
Comments: "For airline food, even in International First Class, this was really excellent."
Rating 1-10 (worst-best): 9+

058
Photo taken by: KO
Flying from: Chicago to Boston, 1 September 2001
Class: Coach
Meal type: Beverage Service - Savory snack
Drink: Diet Pepsi
Comments: Salty snack was tasty, could've eaten several more packages, Diet pepsi was Diet Pepsi
Rating 1-10 (worst-best): 5

057
Photo taken by: Erich Ian
Flying from: Seattle to San Francisco date: September 9, 2002
Class: Coach
Meal type: Breakfast snack - Breakfast mix, which was like a trail mix, only geared more toward breakfast eating; a pound cake type thing; a banana.
Drink: Water
Comments: "It was actually not bad, a little on the sweet side. At the time I had already eaten something at the airport so I wasn't that hungry for the meal. I did take home the breakfast mix and the banana."
Rating 1-10 (worst-best): 5

050
Photo taken by: Johnny Jet
Flying from: Vancouver to Denver, 30 August 2002
Class: First
Meal type: Hot Roast Beef Sandwich - Roast Beef, cheese, onions, peppers. Also came with a Pasta Salad, and fruit tart.
Comments: "Pasta Salad wasn't very tasty, but the sandwich was!"
Rating 1-10 (worst-best): 7

049
Photo taken by: John Chu
Flying from: London LHR to New York JFK, 6 August 2002
Class: Business
Meal type: In Flight Snack - Mini sandwiches made of tuna, egg salad and turkey on wheat bread. Raison roll on the side.
Drink: Starbucks Coffee
Comments: "Good, but, I had expected more food choices in Business Class."
Rating 1-10 (worst-best): 5

048
Photo taken by: Matthew Melzer
Flying from: Los Angeles LAX to Washington IAD, 23 July 2003
Class: EconomyPlus
Meal type: Lunch - Ravioli, Salad, Breadstick, Chocolate Chip Cookie
Drink: La Croix Sparkling Water
Comments: "The ravioli was a bit more edible than it looks. The sorry salad, however, was not. The breadstick and cookie were both too crispy for my taste."
Rating 1-10 (worst-best): 6 (Would be lower if it wasn't for the delicious sparkling water to wash it all down.)

047
Photo taken by: Matthew Melzer
Flying from: Chicago ORD to Los Angeles LAX, 10 August 2002
Class: Economy
Meal type: Snack - Turkey & Cheese Sandwich, Macaroni Salad, Milano Cookies
Drink: Canada Dry Club Soda
Comments: "I'm a sucker for Milano cookies, and that alone would've been a good enough "snack" for me. The rest, however mediocre it was, was just gravy."
Rating 1-10 (worst-best): 7

046
Photo taken by: Johnny Jet
Flying from: San Francisco to Orlando, 23 Agust 2002
Class: Coach
Meal type: Dinner - Stuffed Shells
Comments: "The salad was lousy, but the shells were a lot better than the other choice (rubber chicken)."
Rating 1-10 (worst-best): 7!

045
Photo taken by: Johnny Jet
Flying from: Orlando to Los Angeles, 24 August 2002
Class: Coach
Meal type: Dinner
What was in the meal?: Rubber Chicken, rice
Rating 1-10 (worst-best): 6!

044
Photo taken by: Johnny Jet
Flying from: Los Angeles LAX to New York JFK, 10 August 2002
Class: Biz
Meal type: Snack after breakfast - Lobster, Deli Meat, Cheese ........
Comments: "Not bad."
Rating 1-10 (worst-best): 7

043
Photo taken by: Anabella
Flying from: Buenos Aires to Miami, 13 July 2002
Class: Ecomomy
Meal type: Regular meal - Chicken
Drink: Coke
Rating 1-10 (worst-best): 5

042
Photo taken by: Anabella
Flying from: Buenos Aires to Miami, 13 July 2002
Class: Ecomomy
Meal type: Kids meal - Burger
Drink: Coke
Rating 1-10 (worst-best): 5

041
Photo taken by: Anabella
Flying from: Buenos Aires to Miami, 13 July 2002
Class: Ecomomy
Meal type: Baby meal - Gerber baby food
Drink: Milk
Rating 1-10 (worst-best): 5

040
Photo taken by: Johnny Jet
Flying from: Los Angeles LAX to Chicago ORD, 6 August 2002
Class: Biz
Meal type: Breakfast - Eggs, Cheese, Sausage, Peppers
Drink: Water
Comments: "It wasn't that bad"
Rating 1-10 (worst-best): 6

039
Photo taken by: Len Schwer
Flying from: New York JFK to San Francisco, 15 July 02
Class: Coach
Meal type: Dinner - Sliced roast beef, carrots and broccoli with mashed potatoes and gravy. A shrimp and celery salad, plus a green salad and dinner roll with cheese and crackers. Dessert was a creamy cheese cake.
Drink: Diet Coke
Comments: "The roast beef had a nice flavor and I wondered if this we a menu item from the summer taste of Chicago promotion? The mashed potatoes tasted like instant. The shrimp salad was a nice addition, but the accompanying celery did not have much added flavor from the covering light dressing. The cheesecake was tasty but a bit too sweet for my tastes."
Rating 1-10 (worst-best): 8

038
Photo taken by: Johnny Jet
Flying from: Cleveland to Denver, 30 July 2002
Class: First
Meal type: Breakfast
Comments: "It was pretty good, they also served muffins, bagels, croissants and ce"
Rating 1-10 (worst-best): 4

037
Photo taken by: Len Schwer
Flying from: San Francisco SFO New York JFK, 6 July 2002
Class: Coach
Meal type: Lunch - A cold chicken breast served with rice & lentils, a micro-salad, roll, and Milano cookies for dessert.
Drink: Diet Pepsi
Comments: "This meal needed salt, or something to rescue it from its slumber in the land of bland. No salt, nor pepper, was to be found in the plastic ware bag nor on the tray; my seat mate found salt & pepper under his salad tray."
Rating 1-10 (worst-best): 4

036
Photo taken by: Johnny Jet
Flying from: Chicago O'Hare ORD to Cleveland CLE, 7 July 2002
Class: Coach
Meal type: Breakfast snack
Comments: "It was tasty."

035
Photo taken by: Akiko Goto
Flying from: Chicago to Tokyo, June 28, 2002
Class: Economy
Meal type: Lunch/dinner - Char siu pork with glass noodle salad, Vegetable salad with Asian-style dressing, Stir-fried chicken with Jasmine rice, Chocolate cake
Comments: "The cake was the best part in this meal."
Rating 1-10 (worst-best): 3

034
Photo taken by: David Horne
Flying from: Denver to San Francisco, June 2002
Class: United First
Meal type: Dinner -- United Midcon: BBQ Ribs served a mixed vegitable side along with a side salad, dinner roll, and Eli's Cheesecake
Drink: Pepsi with a lemon
Comments: "This meal was very filling, but it left quite a bit to be desired. The ribs were very very dry and hard to eat. The roll became rock hard from the time of warming them to the time that I ate them. The salad and the salad dressing were quite good, and I devoured it all. The cheesecake (which I could hardly eat after being stuffed from the ribs) was wonderful. The cheesecake alone is a reason to fly United. I have better, although the meal was served nicely, and was very filling."
Rating 1-10 (worst-best): 6

033
Photo taken by: luxbot.org
Flying from: Salt Lake City SLC to Chicago ORD, 14 May 2002
Class: 1st class
Meal type: Breakfast, 9AM - Mixed grain Basic 4 cereal with milk and banana, along with 8oz Yoplait strawberry yogurt to be eaten with vanilla-flavored granola. Flight attendant offered choice of hot bread (crossiant, muffin, bagel) for plate with grape jelly and butter. Linen napkin along with metal siverware and porcelin dishes. Pack of sugar for cereal or coffee, and salt and pepper to taste.
Drink: Milk, coffee, water, soda, etc.
Comments: "A very filling meal, the hot crossiant was the best part, along with granola in the yogurt and fresh banana. Very good; Cereal is cereal, would have preferred more fruit."
Rating 1-10 (worst-best): 8

032
Photo taken by: Josh Baugher
Flying from: OAK to IAD, 22 June 2002
Class: Economy
Meal type: Snack - Tortilla Chips, Salsa, Cheese Spread, Water Crackers, Orchard Fruit Mix, Sugar Cookies
Drink: Cranberry Juice Cocktail
Comments: I was pleasantly suprised to see the stewardess handing out large packages of snacks; I wasn't expecting any food after breakfast!
Rating 1-10 (worst-best): 8
Source: email

031
Photo taken by: Josh Baugher
Flying from: OAK to IAD, 22 June 2002
Class: Economy
Meal type: Breakfast - What was in the meal?: Breakfast Burrito (Egg & Cheese), Cranberry Orange Nut Muffin, Fresh Fruit (Cantaloupe, Honeydew Melon)
Drink: Orange Juice
Comments: The eggs were rubbery, the tortilla shell was hard, the muffin was cold, and the Honeydew wasn't ripe.
Rating 1-10 (worst-best): 5
Source: email

030
Photo taken by: supernova87a
Flying from: Los Angeles LAX to Honolulu HNL, June 12, 2002
Class: Domestic 1st class
Meal type: My mai tai before lunch service - Grilled mahi mahi in creamy sweet corn sauce (sorry, no picture)
Drink: my mai tai!
Comments: it was a very good entree, enjoyed it a lot. The drink was nice, a little on the strong side, and not very well mixed (all the alcohol on top, etc.), but great anyway!
Rating 1-10 (worst-best): 9 very good!
Source: email

029
Taken by / Flying from-to: unknown
Class: First
Meal type: Snack, domestic snack service
Source: email

028
Taken by / Flying from-to: unknown
Class: First
Comments: "Domestic US service- china pattern has since been changed for US service"
Rating 1-10 (worst-best): 5... everything but the entree is good.
Source: email

027
Photo taken by: Hass Lunsford
Flying from: Denver DEN to San Francisco SFO, 13 June 2002
Class: United Business
Meal type: "Streamlined" Breakfast - Fruit Salad, Your choice of pastry, breakfast grossito/nastito, I mean burrito
Drink: Bailey's!!!
Comments: "Burrito was worse than the ones I've had in Peasant Plus... guess what movie I'm watching? :-)"
Rating 1-10 (worst-best): 5... everything but the entree is good
Source: email

026
Photo taken by: Hass Lunsford
Flying from: San Francisco SFO to Denver DEN, 13 June 2002
Class: United Business
Meal type: "Streamlined" Breakfast - Fruit salad, your choice of pastry, and a breakfast bagel.
Drink: Cranberry Juice on the Rocks
Comments: "The bagel seemed like Peasant food..."
Rating 1-10 (worst-best): 6
Source: email

025
Photo taken by: Johnny Jet
Flying from: Los Angeles LAX to New York JFK, 29 May 2002
Class: Business
Source: email

024
Photo taken by: John Chu
Flying from: London to New York, December 2001
Class: Business
Meal type: Dinner - chicken with potatoes and mushroom in gravy. Desserts consist of a Tiramisu cake and Starbucks coffee.
Rating 1-10 (worst-best): 8 for service and quality
Source: email

023
Photo taken by: John Chu
Flying from: New York to Tokyo, March 2001
Class: Business
Rating 1-10 (worst-best): 7 for food and wine service onboard this flight
Source: email

022
Photo taken by: Troy M. Litten
Flying from: Tokyo NRT to Bangkok, January 17, 2002
Class: Economy
Meal type: Dinner - succulent pork atop a bed of fragrant noodles, garnished with cute little carrot flowers.
Comments: "A prime example of japanese caterers preparing asian food for american palates."
Rating 1-10 (worst-best): 7
Source: email / www.troyland.com

021
Photo taken by: Troy M. Litten
Flying from: San Francisco SFO to Tokyo NRT, January 15, 2002
Class: Business
Meal type: Dinner - steak with gravy, jumbo asparagus, a cheesy potato nest au gratin and chocolate cake.
Comments: "The gravy masked the general dryness of the steak but the asparagus/potatoes rocked."
Rating 1-10 (worst-best): 8
Source: email / www.troyland.com

001-020 | 021-040 | 041-060 | 061-080 | 081-100
101-120 | 121-140 | 141-170 | 171-190 | 191-210 | 211-230 | 231-250 | 251-270 | 271-290
291-310 | 311-330 | 331-350 | 351-370 | 371-400 | 401-430 | 431-460 | 461-480 | 481-500 | 501-520
521-653 | 654-700 | 701-750 | 751-800