Sheraton
 Swiss International


001
Company: Swiss International Airline
Photo taken by: Cyrille Roche
Flying from: Zürich ZRH to Boston BOS, date (30/12/2003)
Flight duration: 8h 20min
Aircraft type & class: Airbus A330-223 HB-IQO, Business Class
Meal type: Lunch & Light Meal

***MENU
First Course:
Capaccio of air-dried beef
or
Fillet of throut poached in a root vegetable stock served with a lentil salad
---
Seasonal salad
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Main Course:
Hip bone steak grilled with cep mushrooms accompanied by a potato roulade and sliced carrots
or
Sautéed guinea fowl breast served with pumpkin gnocchi in a creamy chive sauce
or
Fillet of pike perch and salmon dumpling on a bed of vegetables served with a light lobster sauce
or
Val Müstair-style dumplings (A special Swiss dish, comming from the area of Graubünden in the eastern part of Switzerlan, ed.)
---
Cheese:
A selection of Swiss Alp cheeses served with fruit bread
---
Dessert:
Mascarpone mousse with caramelised chestnuts
or
Plum terrine flavoured with an Armagnac sauce
---
Swiss chocolates
---
***LIGHT MEAL
Celery and apple salad with Swiss-style sausage, air-dried ham and venison sausage
Or
Engadine (Same area of Switzerland I metionned above, ed.) cheese salad with pickles
---
Cream salad with a winter fruit salad
---
Drink:
Champagne:
Champagne Nicolas Feuillatte (Epernay, France)
White Wine:
Zizerzer Riesling x Sylvaner 2001 (Nüniwändler, Switzerland), Château le Bonnat 2001 (Bordeaux, France), Verdelho 2002 (Hunter Valley, Australia)
Red Whine:
Zizerser Blauburgunder 2001(Nüniwändler, Switzerland), Primitivo du Manduria 2001 (Santera, Italy), Metala Shiraz-Cabernet 2000 (Langhorne,
Australia)
---
Aperitifs:
Dry Sherry Tio Pepe
Campari
Martini Rosso
Martini Bianco
Beefeater Dry Gin
Bacardi Rum
Vodka Moskovskaja
---
Refreshing Drinks:
Swiss beer
Non-alcoholic beer
Soft drinks and juices
Mineral water
---
Liqueurs, Digestifs:
Johnnie Walker Black Label
Jack Daniel`s Old No.7
The Glenlivet 12 years
Bailey`s Irish Cream
Caintreau
Calvados VSOP
Martell VSOP
Drambuie
Kirsch
Grappa
Fernet-Branca
Port Cockburn`s
Poire William
---
Hot Beverages:
Coffee
Tea
Herbal Tea


Comments:
As Swiss International Airlines wants to be very Swiss, this Swissness is also represented in the catering. The service was a bit to
quick, I`d like to take my time while eating... The lunch was very good, the small meal was a too small. The desserts were great, as always. The
coice of drinks is incredible, look at it!
Rating 1-10 (worst-best): 8