Air China (225 pictures & videos)

6/10

H.S. NG

Hong Kong (HKG) to China (PEK), 24 Feb 2012

Economy Class

Lunch , Special meal: AVML
Starter: vermicelli salad with cucumber. Main course: Fish fillet in spicy sauce, rice with broccoli, carrot and bamboo shoot. Cold bread with butter. Desert: pineapple cake with thickened cream.

water

Main course could be hotter. It was strange to see fish served in spicy sauce but it was acceptable. However, the sauce masked the taste of fish (if there was any). The whole meal was edible.

Date added: 2012-03-10   //   Flight #CA108   //   Flight: 3:30   //   Aircraft: A321