Air France (1072 pictures & videos)

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France (CDG) to Costa Rica (BAI), 01 Jan 1970

Economy Class

Dinner - Chicken in Tomato provencale sauce served with a vegetable ratatouille, cucumber and roasted red pepper salad with feta cheese, a rhubarb tartlet, a fresh fruit salad and some camembert cheese. (Menu Card)

Water and a small bottle

(no description)

Date added: 2008-05-21