Air France (1072 pictures & videos)

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Mous

France (CDG) to Chile (LSQ), 31 Mar 2003

Business Class

(Menu Card)
: starter (lunch) - Marinated scallops with coriander and citrus fruit (exellent), French bread: Poilane

Badoit (french sparklin water) and white Burgundy (Chateau de Mercey 2000)

Very good starter, frech and tasty.

Date added: 2008-05-21   //   Flight: 22:00   //   Aircraft: type : 747-400