Air France (1072 pictures & videos)

0/10

Ty Cooney

Brazil (SBJ) to France (CDG), 01 Jan 1970

Business Class

Dinner

Piper Heidseck champagne, Bordeaux red wine, Badoit soda water, espresso and Pear brandy

Started off with a pleasant Fauchon (chic!) box of cheese crackers and champagne, followed by a selection of smoked fish and shrimp, stuffed quail with peaches, beans and sliced vegetables, and a dessert of chocolate mocha cake, lemon sorbet and petit fours (not as good as the usual AF ones). The quail was surprisingly very good. I was disappointed in the petit fours but real espresso made up for this.

Date added: 2008-05-21   //   Aircraft: Airbus A330