Air France (1072 pictures & videos)

0/10

Danny

Singapore (SIN) to France (JDP), 23 Jun 2004

Business Class

(Menu Card)
Supper Content of the meal: Choice of hors d'oeuvre Smoked breast of duck and roast fillet of lamb with pesto sauce, Marinated shrimp and scallops with tomato and mozzarella

Champagne of Lanson Black Label Brut

I chose shrimp for the appetizer. Great shrimps and scallops and good service!

Date added: 2008-05-21   //   Aircraft: B777-200ER L'Espace Affaires