American Airlines (1818 pictures & videos)

9/10

LLZ

United States (EWB) to Brazil (GRU), 26 Mar 2003

Business Class

Dinner Hoisin sauce marinated Lamb Medallions with grilled Zucchini, grilled Tomato, grilled Bell Peppers and Herb Rice

Finca Flichman "Caballero de la Cepa" Cabernet Sauvignon

Overall very good. I have a 50/50 track record with lamb on the ground, so it was with some trepidation (and lack of choices; fish [rarely eat and never on planes], pasta [carb bowl] or soup [not filling enough for dinner]) that I had the lamb. Pleasantly suprised, as it was tender, juicy, and had a great flavor. The Hoisin sauce had some influence on that no doubt.

Date added: 2009-11-18   //   Flight: 10:00   //   Aircraft: 767-300