Austrian Airlines (538 pictures & videos)

10/10

Boris Vlassov

France (CDG) to Brazil (VIA), 26 Feb 2006

Business Class

(Menu Card)
Lunch - An amuse-bouche with a little piece of smoked eel and fish eggs is served before lunch with apperitif. Lunch tray contains an appetizer with russian salad, dryed ham and garden fresh salad, hot plate with roasted chicken fillet and brocolli. Tyrolean apple schtrudel served as dessert plus rolls and flavoured butter.

Full bar with liquors, wines and soft drinks.

Excellent effort. Probably the best airline in Europe as well for quality and for quantity of served food. Very friendly and helpfull staff.

Date added: 2008-05-21   //   Flight: 1:40   //   Aircraft: A-320