British Airways (2470 pictures & videos)
9/10
dp
United Kingdom (LHR) to United States (LAX), 16 Aug 2004
Business Class
(Menu Card)
Lunch
Appetiser: Asparagus mousse with a creme fraiche and Parmesan cheese dressing.
Main Course: Green chicken tikka with basil, red onion and tomoato salad
served with a yogurt and mint dressing.
Dessert: Raspberry creme brulee tart
Petit fours: Green & Blacks organic chocolates
Glass of Mersault 2000, Laboure-Roi (with lunch), Glass of Port (with dessert)
In a word, excellent. Food of this quality would not be out of place in a good West-End restaurant.
Date added: 2008-05-21 // Flight: 10:0 // Aircraft: Boesing 747-400, Club (D) or leisure trip: // Ticket price: 3.00