British Airways (2470 pictures & videos)

9/10

dp

United Kingdom (LHR) to United States (LAX), 16 Aug 2004

Business Class

(Menu Card)
Lunch Appetiser: Asparagus mousse with a creme fraiche and Parmesan cheese dressing. Main Course: Green chicken tikka with basil, red onion and tomoato salad served with a yogurt and mint dressing. Dessert: Raspberry creme brulee tart Petit fours: Green & Blacks organic chocolates

Glass of Mersault 2000, Laboure-Roi (with lunch), Glass of Port (with dessert)

In a word, excellent. Food of this quality would not be out of place in a good West-End restaurant.

Date added: 2008-05-21   //   Flight: 10:0   //   Aircraft: Boesing 747-400, Club (D) or leisure trip:   //   Ticket price: 3.00