Cathay Pacific (2035 pictures & videos)

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Wayne Kwong & Suzanna Lau

(DWC) to India (BOM), 08 Feb 2003

Business Class

Supper - Starters: Cottage cheese with chives and fresh fruits - Mains: Panir Makhani, basmati rice, Aloo Gobi and Pea Masala or, Mutton Palak, Jeera Pillau, Vegetable Tarkari (not shown) or, Nile Perch with tomato, olive and pineseed (not sho (Menu Card)

: Anything. Great wine list for business class. Billecart-Salmon champagne, Louis Max Pouilly Vinzelles are the highlights.

"Fantastic curry. A

Date added: 2008-05-21   //   Flight: 2:7   //   Aircraft: B777