Cathay Pacific (2035 pictures & videos)

7/10

Hong Kong (HKG) to Singapore (SIN), 07 May 2004

Economy Class

Hot Lunch Smoked salmon and waldorf salad, Chilli paste sauteed chickeen and cucumbers with Steamed rice and Chinese seasonal vegetables, Bread roll and butter (Menu Card)

Orange Juice + Tonic

This is one of the "Cathay Pacific Best Chinese Food in the Air" menu , It's a special selection from Spring Moon, The Peninsula Hong Kong.

Date added: 2008-05-21   //   Flight: 3:0   //   Aircraft: A777-200 , (Y)