Delta (1357 pictures & videos)

10/10

Czech Republic (PRG) to France (POX), 01 Jan 1970

Business Class

(Menu Card)
Dinner (Appetizer, Salad, Entree & Desert) & Breakfast Appetizer: Gravlax accompanied by grilled Shrimp with Rosemary, served with spicy Honey Mustard Dill Sauce. Salad: Mesclun Salad Mix, Butter Lettuce and Red & Yellow Tomatoes, offered with Sour Cream & Herb Dressing. Assorted Breads & Butters. Entree: Roast breast of chicken with a Citrus Herb Glaze, offered with roasted sweet potatoes, Asparagus & Yellow Squash. Dessert: Breyers All Natural Vanilla Ice Cream Sundae with Whipped Cream & Hot Caramel Sauce. Breakfast: Fresh Fruit. Breakfast Breads with Butter, cream cheese and preserves. Omelette with Gruyere Cheese & Fresh Dill accompanied with gold potatoes and Chicken Apple Sausages.

Cran-Apple Juice (Dinner) Fresh Orange Juice (Breakfast)

At just 19 years of age and to have experienced this Free Upgrade because I am a SkyMiles account Holder was a dream come true, especially when I booked the ticket in the Q class type. The service was outstanding and the food was just the icing on the cake, so to speak. I was very impressed with the Quality, Quantity and Quickness of the whole process of the meals aboard this Delta 064 flight. The food was nearly as good as my mothers... Shhhhhhhh though... Don't tell her I said that!

Date added: 2008-05-21   //   Flight: 7:5   //   Aircraft: Boeing 767-323ER (N199DN)Elite