Delta (1357 pictures & videos)

10/10

JD Ho

United States (SEA) to Japan (NRT), 29 Apr 2018

Business Class

Lunch , Special meal: no
Starter of heated nuts, Zensai: Beef Misozuke Yaki, Greek Yogurt Sansho Pepper with Sweet Soy, Cherry Tomato Amazu Zuke, Squid with Kimiyaki Sauce and Salmon Roe, Cooked Vegetables and Tofu with Miso Sauce. Aemono: Steamed Chicken with sesame dressing, onion, cucumbers, sesame seeds and seaweed. Nimono: Simmered Bamboo, Bok Choy, Red Pepper, Winter Melon. Shusai: Pork Loin, oroshi yuzukosho sauce, vegetables served with steamed rice, Japanese pickles and miso soup. Last Course: Cheese (Cypress Grove Midnight Moon, Kaltbach Gruyere, Buttermilk Blue Affinee with fig compote).

Sake (Eisen), Shochu, and Green Tea

Memorable

Date added: 2018-05-01   //   Flight #DL167   //   Flight: 10:10   //   Aircraft: Boeing 767