Delta

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Delta

8/10

Serge

Switzerland (ZRH) to United States (NCQ), 06 Dec 2008

Business Class

Brunch , Special meal: MOML
Appetizer: Ham, Cheese, Smoked Salmon with capers and Fresh Fruits. Main Course: Filet Mignon with Omelet and Corn Bread. Snack: Cheese Pizza with Salad and Heineken.

Gin Tonic (Bombay Sapphire), Champagne and Warm Nuts

The cold cuts were rather good. Steak was overcooked and dry. Serving pizza (2-3 hours before landing in Atlanta) in Business Class is kind cheap. However, I have to admit that it was not that bad. Also, Delta ran out Gin in Business Class two hours into flight.

Date added: 2010-04-20   //   Flight #DL 67   //   Flight: 10:55   //   Aircraft: Boeing 767-300ER

 
 
 
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