LOT (262 pictures & videos)

5/10

Lukas N

Australia (ORR) to Poland (WMI), 01 Jan 1970

Business Class

Dinner - Main Course - duck breast with pork wine sauce, roasted potatoes and grilled zucchini (there was also a choice of grilled beef with peppercorn sauce or pork lion with Madeira sauce) (Menu Card)

water (the flight was more than 3 hours late and I had such a big headache that was not even interested in any alcoholic drinks) although LOT offers some second quality wines (same for last 5 years or so) and some te

"The duck's skin had substantial fat layer beneath totally destroying taste of what could have been great course, grilled zucchini were the best - I totally recommend to order low fat or low sodium meal instead."

Date added: 2008-05-21   //   Aircraft: Boeing 767