LOT (262 pictures & videos)
7/10
Adrian
Poland (WAW) to United States (JFK), 16 Jul 2016
Business Class
Lunch , Special meal: no
LOT Polish Airlines really puts much effort into its premium meal service in business class. I like the pre-takeoff canape, which is a terrine tartlet, as well as the presentation. The meal is served not from a trolley, but hand delivered. The tomato soup appetizer is nice, and while the pork is okay too, it lacks seasoning. The cheese/dessert trolley is a bit rushed, but you can have any many items as you want. If I did not eat from the lounge, I would be hungry. Despite snack listed, I never saw anything served, but then I was asleep. The F/As did not do mid-flight checks. The pre-arrival meal was pleasant and heartier than many European airlines, including the major ones. I like the cannelloni entree much. There is a Blueberry chocolate service prior to landing.
Lunch
After take-off
First Course
Cream tomato and baked garlic soup with addition of fresh basil
Or
Goat cheese balls with almonds served with herbs soft cheese, beetroot slices and dried fig
Seasonal Salad
Main Course
Seared bass served with rice and vegetables
Or
Baked pork tenderloin on tomato sauce served with potato and celery puree, green beans and yellow beetroot
Or
Turkey in raspberry sauce with polenta, romanesco cauliflower
Cheese and desserts selection
Snack Basket
Throughout the flight, a basket of salty and sweet snacks is available at the buffet.
Dinner
Before Landing
Roasted beef slices with tomato and eggplant paste, arugula and Parmesan cheese
Herring in spicy tomato sauce, served with potato salad
Cannelloni with ricotta, spinach, roasted tomato and cheese sauce, served hot
Fresh fruit salad
White Wine - La Foret Bourgogne, Joseph Drouhin, Chardonnay
Effort to provide premium service, but need some refinements
Date added: 2016-07-22 // Flight #26 // Flight: 8:40 // Aircraft: Boeing 787-8