Lufthansa (2360 pictures & videos)

10/10

Piero Savio

Germany (MUC) to United States (EWR), 16 Dec 2003

Business Class

Lunch - ( from the menu) Breast of corn - fed chicken tandoori style featured with glass noodles salad and cilantro creme fraiche Salad: frisee, radicchio, lamb's lettuce and pumpkin julienne presented with basil olive oi (Menu Card)

Duval Leroy Fleur de Champagne Brut

Frank Zlomke executive chef of Bosman's Restaurant at the five star Grand Roche Hotel in Paarl, South Africa is the responsible for the menu. I am wondering if the manu for this flight 412 is slightly different from mainline LH...the menu is especially marked with LH 412 signs..anyway: tasty and flavorful, a nice change in appetizers and a hint of Indian food seen through South African sensibility. I loved the cilantro creme fraiche! - As always food, meal, catering level on LH C class is very very high.

Date added: 2008-05-21   //   Flight: 9:00   //   Aircraft: 737 - 700 Jet