Singapore Airlines (3191 pictures & videos)

7/10

Papua New Guinea (KGB) to Singapore (SIN), 03 Mar 2006

First Class

(Menu Card)
Lunch - Duck cubes in broth soup, Book the Cook special meal, "Lobster Wonton Noodle Soup" and ice cream served on a plate for dessert.

Jasmine Tea, Ginger Ale and german white wine

The lobster wonton was very good but the noodles were too soft and overcooked. Green tea ice cream tasted rather bland. The duck soup was nice and light.

Date added: 2008-05-21   //   Flight: 3:35   //   Aircraft: Boeing 777-300