Singapore Airlines

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Singapore Airlines

10/10

Harveynics9

United States (SFO) to South Korea (ICN), 13 Nov 2010

Business Class

Dinner
Starter of smoked tuna with eggplant puree, sun-dried tomato and mesclun with a balsamic vinaigrette. Main of Jumbo shrimps in Thai red curry sauce with assorted vegetables and fried rice noodles. Finale of chocolate creme brulee with berry compote and a selection of cheese and garnish.

Signature Singapore Sling, Water, Diet Coke

Wonderful meal from start to finish. Would really recommend their Book the Cook option which has a much larger and comprehensive menu offering. Service was outstanding!!

Date added: 2010-11-23   //   Flight #SQ 15   //   Flight: 11:0   //   Aircraft: B777-300ER

 
 
 
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