Singapore Airlines (3191 pictures & videos)

7/10

Wurstwanderer

United States (SFO) to South Korea (ICN), 04 Sep 2016

Economy Class

Lunch , Special meal: AVML
1.) Lunch: - Dhokla Chat: Tangy Steamed Rice and Chick Pea Cake with Tamarind Sauce - Aloo Palak, Lauki Chana Dal, Pyaz Pulao: Potato with Spiced Spinach, Bottle Gourd Chick Peas Lentils Stew and Onion Rice - Naan with Tomato and Coriander Pickles - Ice Cream, Yoghurt and Raisins 2.) Dinner: - Kachumber Salad: Indian Tossed Vegetable Salad - Lauki Kofta Curry, Rongi Masala, Sabzi Pulao: Fried Gourd Dumpling with Gravy, Spicy Black Eyed Pea Stew and Vegetables Pilaf - Naan, Spicy Pickles and Yoghurt - Passion Fruit Mousse Cake

Coffee, Water, Tea, Soft Drinks, Fruit Juices, Spirits, Beer, Wine

Indian Vegetarian Meal

Date added: 2017-01-06   //   Flight #SQ 15   //   Flight: 12:40   //   Aircraft: Boeing 777-312ER

Equipment: Good selection of spirits and cocktails. Metal cutlery.