TAP Air Portugal (335 pictures & videos)

7/10

dominic dauchez

Portugal (ZYD) to France (JDP), 10 Jan 2006

Business Class

(Menu Card)
dinner - aperitives with crackers: portuguese sparkling wine "brut" apetizer: sardine mousse on toasts main course: roasted veal with vegetables sautés dessert: various cheese and a delicious chocolate mousse stuffed with porto marinated figues china and real steelware appreciated there

vino portuguse: quinta de cabriz and marialva "brut"

very nice service (two smiling hostesses) with sufficient and quality food. wine was courteously served by the bottle and we were even given a full one to take away upon our arrival (don't repeat it to no one, it's a secret) there was a menu to choose from

Date added: 2008-05-21   //   Flight: 2:20   //   Aircraft: A321