Turkish Airlines (1289 pictures & videos)

10/10

Adan Wong

Turkey (IST) to United States (LAX), 25 Nov 2012

Economy Class

Lunch
Lunch started with beverage with a package of hazelnuts, followed by a choice between Turkish style minced beef OR Grilled chicken cutlet. I chose the minced beef and it came with a green salad with mozzarella and marinated green beans. The main dish was accompanied by ratatouille and tomato bulgur. For dessert we had chocolate mousse. After the meal there were cheese sandwiches and cherry cakes in the galley. For snack we had an herbed grilled chicken with mushroom raviolis and sauteed spinach. The appetizer was a marinated artichoke in olive oil and dessert was an apple strudel with whipped cream.

Sour cherry juice and water

Turkish has one of the best catering in the world and in economy you get the most for your money. This airline takes the time to provide a printed menu, amenity kit and hot towel at the beginning of each meal to all passengers. In addition they distribute a bottle of water to each passenger at the end of the first meals service. Meals were generous in portion and delicious in taste. Hot bread is individually placed on each tray when meals are handed out. The second meal service which is a snack is actually a full meal on other carriers. Bravo TK!

Date added: 2013-03-04   //   Flight #TK 9   //   Flight: 13:55   //   Aircraft: 773