United (1694 pictures & videos)
10/10
John Beauchamp
United States (HNL) to Mexico (MLM), 01 Jan 1970
Business Class
Dinner
Cocktail and warm mixed nuts, seasonal greens with
grilled asparagus and plum tomato with roasted garlic red wine vinaigrette,
filet mignon with hollandaise sauce, home-fried potatoes with green beans
and carrot batonnets, ice-cream sundae.
Tangueray with tonic, 2002 Morande Valle Central Chardonnay, 2001 Geyser Peak Foxridge Sonoma County Merlot, Bailey's Irish Cream & coffee
Delicious food and excellent service. I was quite pleased to find the filet mignon cooked medium to medium rare with some pink left in the middle...it's usually far too well-done.
Date added: 2008-05-21 // Flight: 4:00 // Aircraft: Boeing 767, First