United (1694 pictures & videos)

4/10

John Beauchamp

United States (IAD) to United States (SFO), 14 Mar 2004

Business Class

Breakfast To Begin: Fresh from the bakery, a selection of Danish, croissants and bagels with butter, creame cheese and fruit preserves. Main Course: Asparagus, potatoe and pepper firttata with fresh fruit a (Menu Card)

Bloody Mary

This was just average. Wasn't sure what to do with the tub of melted butter (called "orange sauce" on the menu), but anything I dipped in it tasted worse than before. The Danish was tough as nails at the edge, but I cut out the middle and it was decent. The strawberry and 4 grapes were delicious. Great bloody mary. Note: Breakfast in United's domestic business class now only gets disposable salt and pepper, although dinner on the return flights got actual salt and pepper shakers.

Date added: 2008-05-21   //   Flight: 4.25:00   //   Aircraft: Boeing 767-300ER, business class (using upgrade) or leisure trip: