United (1694 pictures & videos)

8/10

Karen Rhoduski

Papua New Guinea (KGB) to Japan (HND), 01 Sep 2002

Business Class

Lunch main course - "Yuan-ji marinated salmon with teriyaki sauce and steamed rice; Shimeji mushrooms and pumpkin with asparagus," also some garlic bread. (Menu Card)

More Semillon, water

"Nice once I peeled the skin off of the salmon (which was very moist, so the skin did its job). The sauce went well with the peppery rice. Interesting to note that this flight offered two lunch choices (the other was a Chinese-style shrimp stir-fry) and also a breakfast choice of a spinach omelette. Departure time was 10:20 a.m. I believe, in that sort of awkward between time."

Date added: 2008-05-21