Virgin Australia (141 pictures & videos)

10/10

Mike Bampton

Australia (SYD) to Australia (MEL), 21 Mar 2014

Business Class

Dinner , Special meal: KSML
Persian lamb with cous cous, pistachio nuts and pomegranate seeds, followed by a small caramel ckae and a warm bread roll.

Rose wine from Clare Valley

Meal was delicious and expertly served, although the pomegranate seeds didn't add much to the dish. The caramel cake was lovely - soft sponge with salted caramel filling - sorry I didn't photograph it - we had turbulence and I had to rush the food in the end which was a shame.

Date added: 2014-03-21   //   Flight #VA876   //   Flight: 1:15   //   Aircraft: E190